|Beef Stew and Dumplings||Bò Lá Lốt (Beef Stuffed Wild Betel Leaves)||Bún Thịt Bò Xào (Vermicelli with Stir-Fried Beef)||Korean Style Short Ribs (Kalbi)|
|Pâté Chinois (Québécois Shepherd's Pie)||Shepherd's Pie||Spaghetti & Meatballs||Stir fried Wide noodles with Beef|
|Thịt Bò Nướng (Grilled Beef)|
|Baked Ham with Orange-Mustard Glaze||Breakfast Sausage||Bún Mộc (Vermicelli & Pork Meatball Soup)||Bún Thịt Heo Băm Xào (Rice Vermicelli with Ground Pork)|
|Cà Tím Dồn Thịt (Stuffed Eggplant)||Chinese-style Eggplant with Ground Pork||Cơm Tấm Chả (Broken Rice with Meatloaf)||Cơm Tấm Sườn (Broken Rice with Pork Chops)|
|Măng Kho Thịt (Braised Pork with Bamboo)||Monte Cristo Sandwich||Nem Nướng (Pork Meatballs)||Sướng Heo (Spare Ribs)|
|Thịt Heo Kho (Braised Pork)||Swedish Meatballs with Spicy Plum Sauce||Thịt Heo Nướng (Grilled Pork)||Tourtière (Meat Pie)|
|Vietnamese style Lemongrass Ribs|
|Baked Chicken Penne in a Rosé Sauce||Bún Gà Xả (Lemongrass Chicken Soup)||Canh Gà (Vietnamese flavoured Chicken Broth)||Cháo Gà (Chicken Porridge)|
|Chicken and Mushroom Orzo||Chicken Broth||Chicken Scallopini||Chicken Soup|
|Curry Chicken Pot Pie||Fajita Salad||Fried Chicken with Lime and Coconut||Fried Quails|
|Gà Rô-ti (Braised Chicken)||Gỏi Gà (Vietnamese Chicken Salad)||Mediterranean Chicken Soup||Miến Gà (Vietnamese Chicken Bean Thread Noodle Soup)|
|Penne with Turkey Sausage and Swiss Chard||Penne with Turkey Meatballs||Tajine au Poulet et aux Olives (Chicken and Olive Tajine)||Turkey Breast with Pancetta & Chestnut Stuffing|
|Vietnamese style Lemongrass Chicken Drumsticks||Vietnamese Bean Curd BBQ Chicken Drumsticks|
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